Chocolate covered caramel with nuts

Candies

Fat 40%Carbs 52%
Percent Calories

100 grams of chocolate covered caramel with nuts (Candies) contains 470 Calories The macronutrient breakdown is 52% carbs, 40% fat, and 8% protein. This has a relatively high calorie density, with 470 Calories per 100g.

Nutrition Facts

For 100 grams of chocolate covered caramel with nuts

NutrientValue%DV
Calories470
Fats21g 27%
Saturated fats5g 23%
Trans fats
Cholesterol0mg 0%
Sodium156mg 7%
Carbs61g 22%
Net carbs56g
Fiber4g 15%
Sugar41g
Protein10g
Calcium78mg 8%
Iron2mg 21%
Potassium445mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene7μg
Caffeine19mg
Choline34mg 6%
Copper1mg 64%
Fluoride
Folate (B9)92μg 23%
Lycopene0μg
Magnesium81mg 19%
Manganese
Niacin5mg 30%
Pantothenic acid
Phosphorus166mg 24%
Retinol41μg
Riboflavin (B2)0.2mg 12%
Selenium3μg 5%
Theobromine113mg
Thiamine0mg 3%
Vitamin A IU149IU
Vitamin A42μg 5%
Vitamin B120μg 0%
Vitamin B60.2mg 12%
Vitamin C1mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K3μg 3%
Zinc2mg 17%
Sugars
Sugar41g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats9g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes