Campbell's Chunky Soup

Beef with Country Vegetables, Family Size!

Carbs 57%Fat 21%Protein 22%
Percent Calories

1 Serving of Campbell's chunky soup (Beef with Country Vegetables, Family Size!) contains 130 Calories. The macronutrient breakdown is 57% carbs, 21% fat, and 22% protein. This is a good source of potassium (10% of your Daily Value) and vitamin a (35% of your Daily Value).

Nutrition Facts

For 1 Serving of Campbell's chunky soup (100g)

NutrientValue%DV
Calories130
Fats3g 4%
Saturated fats1g 5%
Trans fats–
Cholesterol10mg 3%
Sodium860mg 37%
Carbs18g 7%
Net carbs15g
Fiber3g 11%
Sugar–
Protein7g
Calcium20mg 2%
Iron1mg 8%
Potassium450mg 10%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A315μg 35%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose4g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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