Cinnamon Chex

ready-to-eat

Carbs 81%Fat 15%
Percent Calories

2 cup (1 NLEA serving) of cinnamon chex (ready-to-eat) contains 322 Calories. The macronutrient breakdown is 81% carbs, 15% fat, and 5% protein. This is a good source of iron (270% of your Daily Value), vitamin a (67% of your Daily Value), and vitamin b6 (102% of your Daily Value).

Nutrition Facts

For 2 cup (1 NLEA serving) of cinnamon chex (80g)

NutrientValue%DV
Calories322
Fats5g 7%
Saturated fats0.5g 2%
Trans fats0.1g
Cholesterol0mg 0%
Sodium484mg 21%
Carbs66g 24%
Net carbs64g
Fiber2g 7%
Sugar21g
Protein4g
Calcium266mg 27%
Iron22mg 270%
Potassium101mg 2%
Vitamin D3μg 18%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium22mg 5%
Manganese–
Niacin13mg 84%
Pantothenic acid–
Phosphorus54mg 8%
Retinol–
Riboflavin (B2)1mg 86%
Selenium–
Theobromine–
Thiamine1mg 86%
Vitamin A IU2000IU
Vitamin A599μg 67%
Vitamin B124μg 167%
Vitamin B61mg 102%
Vitamin C16mg 18%
Vitamin D IU106IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 8%
Vitamin K4μg 4%
Zinc10mg 91%
Sugars
Sugar21g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 2%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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