Clam

Mollusks, mixed species, cooked, breaded and fried

Fat 51%Carbs 21%Protein 29%
Percent Calories

2 oz of clam (Mollusks, mixed species, cooked, breaded and fried) contains 114 Calories The macronutrient breakdown is 21% carbs, 51% fat, and 29% protein. This is a good source of protein (14% of your Daily Value), potassium (4% of your Daily Value), and iron (99% of your Daily Value).

Nutrition Facts

For 2 oz of clam (57g)

NutrientValue%DV
Calories114
Fats6g 8%
Saturated fats2g 8%
Trans fats
Cholesterol35mg 12%
Sodium206mg 9%
Carbs6g 2%
Net carbs6g
Fiber
Sugar
Protein8g
Calcium36mg 4%
Iron8mg 99%
Potassium185mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 22%
Fluoride
Folate (B9)20μg 5%
Lycopene
Magnesium8mg 2%
Manganese0.3mg 13%
Niacin1mg 7%
Pantothenic acid0.2mg 5%
Phosphorus107mg 15%
Retinol52μg
Riboflavin (B2)0.1mg 11%
Selenium16μg 30%
Theobromine
Thiamine0.1mg 5%
Vitamin A IU171IU
Vitamin A52μg 6%
Vitamin B1223μg 951%
Vitamin B60mg 3%
Vitamin C6mg 6%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.4g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

Similar Foods

Recipes