Clam

Mollusks, mixed species, cooked, breaded and fried

Fat 51%Carbs 21%Protein 29%
Percent Calories

100 grams of clam (Mollusks, mixed species, cooked, breaded and fried) contains 202 Calories The macronutrient breakdown is 21% carbs, 51% fat, and 29% protein. This is a good source of protein (25% of your Daily Value), potassium (7% of your Daily Value), and iron (174% of your Daily Value).

Nutrition Facts

For 100 grams of clam

NutrientValue%DV
Calories202
Fats11g 14%
Saturated fats3g 13%
Trans fats
Cholesterol61mg 20%
Sodium364mg 16%
Carbs10g 4%
Net carbs10g
Fiber
Sugar
Protein14g
Calcium63mg 6%
Iron14mg 174%
Potassium326mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.4mg 40%
Fluoride
Folate (B9)36μg 9%
Lycopene
Magnesium14mg 3%
Manganese1mg 23%
Niacin2mg 13%
Pantothenic acid0.4mg 9%
Phosphorus188mg 27%
Retinol91μg
Riboflavin (B2)0.2mg 19%
Selenium29μg 53%
Theobromine
Thiamine0.1mg 8%
Vitamin A IU302IU
Vitamin A91μg 10%
Vitamin B1240μg 1678%
Vitamin B60.1mg 5%
Vitamin C10mg 11%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 13%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats5g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.5g
Valine1g

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