Clam

Mollusks, mixed species, cooked, moist heat

Fat 13%Carbs 15%Protein 73%
Percent Calories

50 grams of clam (Mollusks, mixed species, cooked, moist heat) contains 74 Calories The macronutrient breakdown is 15% carbs, 13% fat, and 73% protein. This is a good source of protein (23% of your Daily Value), potassium (7% of your Daily Value), and calcium (5% of your Daily Value).

Nutrition Facts

For 50 grams of clam

NutrientValue%DV
Calories74
Fats1g 1%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol34mg 11%
Sodium601mg 26%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar
Protein13g
Calcium46mg 5%
Iron1mg 18%
Potassium314mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 38%
Fluoride
Folate (B9)14μg 4%
Lycopene
Magnesium9mg 2%
Manganese0.5mg 22%
Niacin2mg 10%
Pantothenic acid0.3mg 7%
Phosphorus169mg 24%
Retinol85μg
Riboflavin (B2)0.2mg 16%
Selenium32μg 58%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU285IU
Vitamin A85μg 9%
Vitamin B1249μg 2060%
Vitamin B60.1mg 4%
Vitamin C11mg 12%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 12%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.5g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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