Cod

Fish, atlantic, cooked, dry heat

Protein 92%
Percent Calories

50 grams of cod (Fish, atlantic, cooked, dry heat) contains 53 Calories The macronutrient breakdown is 0% carbs, 8% fat, and 92% protein. This has a relatively low calorie density, with 105 Calories per 100g.

Nutrition Facts

For 50 grams of cod

NutrientValue%DV
Calories53
Fats0.4g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol28mg 9%
Sodium39mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein11g
Calcium7mg 1%
Iron0.2mg 3%
Potassium122mg 3%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline42mg 8%
Copper0mg 2%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium21mg 5%
Manganese0mg 0.4%
Niacin1mg 8%
Pantothenic acid0.1mg 2%
Phosphorus69mg 10%
Retinol7μg
Riboflavin (B2)0mg 3%
Selenium19μg 34%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU24IU
Vitamin A7μg 1%
Vitamin B121μg 22%
Vitamin B60.1mg 11%
Vitamin C0.5mg 1%
Vitamin D IU23IU
Vitamin D2
Vitamin D31μg
Vitamin E0.4mg 3%
Vitamin K0.1μg 0%
Zinc0.3mg 3%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.4g
Serine0.5g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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