Coho salmon

wild, cooked, moist heat

Fat 38%Protein 62%
Percent Calories

½ fillet of coho salmon (wild, cooked, moist heat) contains 285 Calories. The macronutrient breakdown is 0% carbs, 38% fat, and 62% protein. This is a good source of protein (76% of your Daily Value), potassium (15% of your Daily Value), and total omega 3 (3 g).

Nutrition Facts

For ½ fillet of coho salmon (155g)

NutrientValue%DV
Calories285
Fats12g 15%
Saturated fats2g 12%
Trans fats–
Cholesterol88mg 29%
Sodium82mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein42g
Calcium71mg 7%
Iron1mg 14%
Potassium705mg 15%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 11%
Fluoride–
Folate (B9)14μg 3%
Lycopene–
Magnesium54mg 13%
Manganese0mg 1%
Niacin12mg 75%
Pantothenic acid1mg 26%
Phosphorus462mg 66%
Retinol50μg
Riboflavin (B2)0.2mg 19%
Selenium72μg 130%
Theobromine–
Thiamine0.2mg 15%
Vitamin A IU167IU
Vitamin A50μg 6%
Vitamin B127μg 289%
Vitamin B61mg 66%
Vitamin C2mg 2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 7%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 12%
Monounsaturated fats4g
Polyunsaturated fats4g
Trans fats–
Fatty Acids
Total omega 33g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.5g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline–
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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