Coho salmon

wild, cooked, moist heat

Fat 38%Protein 62%
Percent Calories

1 oz of coho salmon (wild, cooked, moist heat) contains 52 Calories. The macronutrient breakdown is 0% carbs, 38% fat, and 62% protein. This is a good source of protein (14% of your Daily Value), potassium (3% of your Daily Value), and total omega 3 (0.5 g).

Nutrition Facts

For 1 oz of coho salmon (28g)

NutrientValue%DV
Calories52
Fats2g 3%
Saturated fats0.5g 2%
Trans fats–
Cholesterol16mg 5%
Sodium15mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein8g
Calcium13mg 1%
Iron0.2mg 3%
Potassium129mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)3μg 1%
Lycopene–
Magnesium10mg 2%
Manganese0mg 0.2%
Niacin2mg 14%
Pantothenic acid0.2mg 5%
Phosphorus84mg 12%
Retinol9μg
Riboflavin (B2)0mg 3%
Selenium13μg 24%
Theobromine–
Thiamine0mg 3%
Vitamin A IU31IU
Vitamin A9μg 1%
Vitamin B121μg 53%
Vitamin B60.2mg 12%
Vitamin C0.3mg 0.3%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30.5g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine0.5g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline–
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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