Coho salmon

wild, cooked, moist heat

Fat 38%Protein 62%
Percent Calories

2 oz of coho salmon (wild, cooked, moist heat) contains 104 Calories. The macronutrient breakdown is 0% carbs, 38% fat, and 62% protein. This is a good source of protein (28% of your Daily Value), potassium (5% of your Daily Value), and total omega 3 (1 g).

Nutrition Facts

For 2 oz of coho salmon (57g)

NutrientValue%DV
Calories104
Fats4g 5%
Saturated fats1g 5%
Trans fats–
Cholesterol32mg 11%
Sodium30mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein16g
Calcium26mg 3%
Iron0.4mg 5%
Potassium258mg 5%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 4%
Fluoride–
Folate (B9)5μg 1%
Lycopene–
Magnesium20mg 5%
Manganese0mg 0.4%
Niacin4mg 28%
Pantothenic acid0.5mg 9%
Phosphorus169mg 24%
Retinol18μg
Riboflavin (B2)0.1mg 7%
Selenium26μg 48%
Theobromine–
Thiamine0.1mg 5%
Vitamin A IU61IU
Vitamin A18μg 2%
Vitamin B123μg 106%
Vitamin B60.3mg 24%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.3mg 3%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.5g
Eicosapentaenoic Acid (EPA)0.3g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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