Collards

Raw

Collards
Fat 14%Carbs 55%Protein 31%
Percent Calories

50 grams of collards (Raw) contains 16 Calories The macronutrient breakdown is 55% carbs, 14% fat, and 31% protein. This is a good source of vitamin k (182% of your Daily Value).

Nutrition Facts

For 50 grams of collards

NutrientValue%DV
Calories16
Fats0.3g 0.4%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium9mg 0.4%
Carbs3g 1%
Net carbs1g
Fiber2g 7%
Sugar0.2g
Protein2g
Calcium116mg 12%
Iron0.2mg 3%
Potassium106mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene7μg
Beta carotene1496μg
Caffeine0mg
Choline12mg 2%
Copper0mg 3%
Fluoride
Folate (B9)65μg 16%
Lycopene0μg
Magnesium13mg 3%
Manganese0.3mg 14%
Niacin0.4mg 2%
Pantothenic acid0.1mg 3%
Phosphorus13mg 2%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU2510IU
Vitamin A126μg 14%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C18mg 20%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K219μg 182%
Zinc0.1mg 1%
Sugars
Sugar0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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