Campbell's Condensed Soup, Scotch Broth

Scotch Broth,

Carbs 55%Fat 27%Protein 18%
Percent Calories

½ cup of Campbell's condensed soup, scotch broth (Scotch Broth,) contains 70 Calories. The macronutrient breakdown is 55% carbs, 27% fat, and 18% protein. This is a good source of vitamin a (67% of your Daily Value).

Nutrition Facts

For ½ cup of Campbell's condensed soup, scotch broth (119g)

NutrientValue%DV
Calories70
Fats2g 3%
Saturated fats1g 5%
Trans fats–
Cholesterol5mg 2%
Sodium880mg 38%
Carbs9g 3%
Net carbs7g
Fiber2g 7%
Sugar1g
Protein3g
Calcium0mg 0%
Iron0.4mg 5%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A600μg 67%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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