Corn grits, cheddar cheese flavor

Cereals, quaker, instant, dry

Fat 13%Carbs 77%Protein 10%
Percent Calories

2 oz of corn grits, cheddar cheese flavor (Cereals, quaker, instant, dry) contains 206 Calories. The macronutrient breakdown is 77% carbs, 13% fat, and 10% protein. This is a good source of iron (215% of your Daily Value).

Nutrition Facts

For 2 oz of corn grits, cheddar cheese flavor (57g)

NutrientValue%DV
Calories206
Fats3g 4%
Saturated fats1g 4%
Trans fats0g
Cholesterol1mg 0.4%
Sodium932mg 41%
Carbs41g 15%
Net carbs39g
Fiber2g 9%
Sugar2g
Protein5g
Calcium237mg 24%
Iron17mg 215%
Potassium75mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline8mg 1%
Copper0mg 2%
Fluoride
Folate (B9)95μg 24%
Lycopene0μg
Magnesium15mg 4%
Manganese0.1mg 3%
Niacin4mg 28%
Pantothenic acid0.2mg 3%
Phosphorus45mg 6%
Retinol2μg
Riboflavin (B2)0.4mg 29%
Selenium9μg 17%
Theobromine0mg
Thiamine0.4mg 35%
Vitamin A IU9IU
Vitamin A2μg 0.3%
Vitamin B120.3μg 12%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K0.3μg 0.2%
Zinc0.2mg 2%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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