Cottage cheese

Creamed, with fruit

Cottage cheese
Fat 36%Carbs 19%Protein 45%
Percent Calories

16 oz of cottage cheese (Creamed, with fruit) contains 438 Calories. The macronutrient breakdown is 19% carbs, 36% fat, and 45% protein. This is a good source of protein (86% of your Daily Value), vitamin b12 (100% of your Daily Value), and riboflavin (b2) (49% of your Daily Value).

Nutrition Facts

For 16 oz of cottage cheese (452g)

NutrientValue%DV
Calories438
Fats17g 22%
Saturated fats10g 52%
Trans fats
Cholesterol59mg 20%
Sodium1555mg 68%
Carbs21g 8%
Net carbs20g
Fiber1g 3%
Sugar11g
Protein48g
Calcium240mg 24%
Iron1mg 9%
Potassium407mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene63μg
Caffeine0mg
Choline79mg 14%
Copper0.2mg 20%
Fluoride143μg
Folate (B9)50μg 12%
Lycopene0μg
Magnesium32mg 8%
Manganese0mg 1%
Niacin1mg 4%
Pantothenic acid1mg 16%
Phosphorus511mg 73%
Retinol167μg
Riboflavin (B2)1mg 49%
Selenium35μg 63%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU660IU
Vitamin A172μg 19%
Vitamin B122μg 100%
Vitamin B60.3mg 24%
Vitamin C6mg 7%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc1mg 14%
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 52%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid10g
Glycine1g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine4g
Methionine1g
Phenylalanine3g
Proline6g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine3g
Valine3g

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