Cottage cheese

Lowfat, 2% milkfat

Cottage cheese
Fat 25%Carbs 23%Protein 51%
Percent Calories

130 grams of cottage cheese (Lowfat, 2% milkfat) contains 105 Calories. The macronutrient breakdown is 23% carbs, 25% fat, and 51% protein. This is a good source of protein (24% of your Daily Value), calcium (14% of your Daily Value), and vitamin a (10% of your Daily Value).

Nutrition Facts

For 130 grams of cottage cheese

NutrientValue%DV
Calories105
Fats3g 4%
Saturated fats2g 8%
Trans fats0.1g
Cholesterol16mg 5%
Sodium400mg 17%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar5g
Protein14g
Calcium144mg 14%
Iron0.2mg 2%
Potassium163mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8μg
Caffeine0mg
Choline21mg 4%
Copper0mg 5%
Fluoride41μg
Folate (B9)10μg 3%
Lycopene0μg
Magnesium12mg 3%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid1mg 14%
Phosphorus195mg 28%
Retinol88μg
Riboflavin (B2)0.3mg 25%
Selenium15μg 28%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU292IU
Vitamin A88μg 10%
Vitamin B121μg 25%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 6%
Sugars
Sugar5g
Sucrose0g
Glucose0g
Fructose0g
Lactose5g
Maltose0g
Galactose0.2g
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.3g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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