Cottage cheese

Lowfat, 2% milkfat

Cottage cheese
Fat 25%Carbs 23%Protein 51%
Percent Calories

¹¹⁄₁₆ cup of cottage cheese (Lowfat, 2% milkfat) contains 128 Calories. The macronutrient breakdown is 23% carbs, 25% fat, and 51% protein. This is a good source of protein (30% of your Daily Value), calcium (18% of your Daily Value), and vitamin a (12% of your Daily Value).

Nutrition Facts

For ¹¹⁄₁₆ cup of cottage cheese (158g)

NutrientValue%DV
Calories128
Fats4g 5%
Saturated fats2g 10%
Trans fats0.1g
Cholesterol19mg 6%
Sodium487mg 21%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar6g
Protein17g
Calcium176mg 18%
Iron0.2mg 3%
Potassium198mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene9μg
Caffeine0mg
Choline26mg 5%
Copper0.1mg 6%
Fluoride50μg
Folate (B9)13μg 3%
Lycopene0μg
Magnesium14mg 3%
Manganese0mg 1%
Niacin0.2mg 1%
Pantothenic acid1mg 17%
Phosphorus237mg 34%
Retinol108μg
Riboflavin (B2)0.4mg 31%
Selenium19μg 34%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU356IU
Vitamin A108μg 12%
Vitamin B121μg 31%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 7%
Sugars
Sugar6g
Sucrose0g
Glucose0g
Fructose0g
Lactose6g
Maltose0g
Galactose0.2g
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid4g
Glycine0.3g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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