Cottage cheese

Lowfat, 2% milkfat

Cottage cheese
Fat 25%Carbs 23%Protein 51%
Percent Calories

22 oz of cottage cheese (Lowfat, 2% milkfat) contains 503 Calories. The macronutrient breakdown is 23% carbs, 25% fat, and 51% protein. This is a good source of protein (116% of your Daily Value), calcium (69% of your Daily Value), and vitamin a (47% of your Daily Value).

Nutrition Facts

For 22 oz of cottage cheese (622g)

NutrientValue%DV
Calories503
Fats14g 18%
Saturated fats8g 38%
Trans fats0.4g
Cholesterol75mg 25%
Sodium1914mg 83%
Carbs30g 11%
Net carbs30g
Fiber0g 0%
Sugar25g
Protein65g
Calcium690mg 69%
Iron1mg 10%
Potassium777mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene37μg
Caffeine0mg
Choline101mg 18%
Copper0.2mg 23%
Fluoride196μg
Folate (B9)50μg 12%
Lycopene0μg
Magnesium56mg 13%
Manganese0.1mg 4%
Niacin1mg 4%
Pantothenic acid3mg 65%
Phosphorus932mg 133%
Retinol423μg
Riboflavin (B2)2mg 120%
Selenium74μg 134%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU1398IU
Vitamin A423μg 47%
Vitamin B123μg 122%
Vitamin B60.4mg 27%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K0μg 0%
Zinc3mg 29%
Sugars
Sugar25g
Sucrose0g
Glucose0g
Fructose0g
Lactose24g
Maltose0g
Galactose1g
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0.4g
Fatty Acids
Total omega 30.1g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid6g
Cystine0.4g
Glutamic acid15g
Glycine1g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine7g
Lysine5g
Methionine2g
Phenylalanine3g
Proline7g
Serine4g
Threonine3g
Tryptophan1g
Tyrosine4g
Valine4g

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