Cottage cheese

Lowfat, 1% milkfat, no sodium added

Cottage cheese
Fat 13%Carbs 16%Protein 71%
Percent Calories

200 grams of cottage cheese (Lowfat, 1% milkfat, no sodium added) contains 144 Calories The macronutrient breakdown is 16% carbs, 13% fat, and 71% protein. This is a good source of protein (44% of your Daily Value), vitamin b12 (53% of your Daily Value), and riboflavin (b2) (25% of your Daily Value).

Nutrition Facts

For 200 grams of cottage cheese

NutrientValue%DV
Calories144
Fats2g 3%
Saturated fats1g 6%
Trans fats
Cholesterol8mg 3%
Sodium26mg 1%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar5g
Protein25g
Calcium122mg 12%
Iron0.3mg 4%
Potassium172mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline35mg 6%
Copper0.1mg 6%
Fluoride
Folate (B9)24μg 6%
Lycopene0μg
Magnesium10mg 2%
Manganese
Niacin0.3mg 2%
Pantothenic acid
Phosphorus268mg 38%
Retinol22μg
Riboflavin (B2)0.3mg 25%
Selenium17μg 31%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU80IU
Vitamin A22μg 2%
Vitamin B121μg 53%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K0.2μg 0.2%
Zinc1mg 7%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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