Cottage cheese

Lowfat, 1% milkfat, no sodium added

Cottage cheese
Fat 13%Carbs 16%Protein 71%
Percent Calories

400 grams of cottage cheese (Lowfat, 1% milkfat, no sodium added) contains 288 Calories. The macronutrient breakdown is 16% carbs, 13% fat, and 71% protein. This is a good source of protein (89% of your Daily Value), vitamin b12 (105% of your Daily Value), and riboflavin (b2) (49% of your Daily Value).

Nutrition Facts

For 400 grams of cottage cheese

NutrientValue%DV
Calories288
Fats4g 5%
Saturated fats3g 13%
Trans fats
Cholesterol16mg 5%
Sodium52mg 2%
Carbs11g 4%
Net carbs11g
Fiber0g 0%
Sugar11g
Protein50g
Calcium244mg 24%
Iron1mg 7%
Potassium344mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene12μg
Caffeine0mg
Choline70mg 13%
Copper0.1mg 12%
Fluoride
Folate (B9)48μg 12%
Lycopene0μg
Magnesium20mg 5%
Manganese
Niacin1mg 3%
Pantothenic acid
Phosphorus536mg 77%
Retinol44μg
Riboflavin (B2)1mg 49%
Selenium34μg 61%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU160IU
Vitamin A44μg 5%
Vitamin B123μg 105%
Vitamin B60.3mg 22%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K0.4μg 0.3%
Zinc2mg 14%
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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