Hormel Country Crock Cheddar Broccoli Rice

Carbs 51%Fat 38%Protein 11%
Percent Calories

1 serving of Hormel country crock cheddar broccoli rice contains 260 Calories. The macronutrient breakdown is 51% carbs, 38% fat, and 11% protein. This is a good source of calcium (15% of your Daily Value).

Nutrition Facts

For 1 serving of Hormel country crock cheddar broccoli rice (200g)

NutrientValue%DV
Calories260
Fats11g 14%
Saturated fats5g 25%
Trans fats0g
Cholesterol20mg 7%
Sodium990mg 43%
Carbs33g 12%
Net carbs32g
Fiber1g 4%
Sugar3g
Protein7g
Calcium150mg 15%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A36μg 4%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes