Cream cheese

Fat free

Cream cheese
Carbs 30%Protein 61%
Percent Calories

180 grams of cream cheese (Fat free) contains 189 Calories The macronutrient breakdown is 30% carbs, 9% fat, and 61% protein. This has a relatively low calorie density, with 105 Calories per 100g.

Nutrition Facts

For 180 grams of cream cheese

NutrientValue%DV
Calories189
Fats2g 2%
Saturated fats1g 6%
Trans fats
Cholesterol22mg 7%
Sodium1264mg 55%
Carbs14g 5%
Net carbs14g
Fiber0g 0%
Sugar10g
Protein28g
Calcium632mg 63%
Iron0.3mg 4%
Potassium500mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene20μg
Caffeine0mg
Choline117mg 21%
Copper0.1mg 7%
Fluoride
Folate (B9)63μg 16%
Lycopene0μg
Magnesium40mg 9%
Manganese0mg 1%
Niacin0.4mg 3%
Pantothenic acid2mg 30%
Phosphorus941mg 134%
Retinol18μg
Riboflavin (B2)0.5mg 37%
Selenium9μg 16%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU95IU
Vitamin A20μg 2%
Vitamin B122μg 71%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K0.4μg 0.3%
Zinc3mg 25%
Sugars
Sugar10g
Sucrose1g
Glucose0g
Fructose0g
Lactose9g
Maltose0g
Galactose0g
Starch2g
Fats
Saturated fats1g 6%
Monounsaturated fats0.5g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline3g
Serine2g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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