Cream of chicken soup

condensed

Carbs 54%Fat 24%Protein 22%
Percent Calories

2 cup condensed of cream of chicken soup (condensed) contains 248 Calories. The macronutrient breakdown is 54% carbs, 24% fat, and 22% protein. This is a good source of potassium (62% of your Daily Value).

Nutrition Facts

For 2 cup condensed of cream of chicken soup (496g)

NutrientValue%DV
Calories248
Fats7g 10%
Saturated fats2g 10%
Trans fats0g
Cholesterol–
Sodium1721mg 75%
Carbs37g 14%
Net carbs35g
Fiber2g 7%
Sugar4g
Protein15g
Calcium40mg 4%
Iron1mg 12%
Potassium2926mg 62%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium30mg 7%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus154mg 22%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU2832IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.3mg 3%
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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