Campbell's Cream of Mushroom Soup

Condensed Soup

Cream of Mushroom Soup
Fat 57%Carbs 38%
Percent Calories

1 ¼ cup of Campbell's cream of mushroom soup (Condensed Soup) contains 250 Calories. The macronutrient breakdown is 38% carbs, 57% fat, and 4% protein. This has a relatively low calorie density, with 79 Calories per 100g.

Nutrition Facts

For 1 ¼ cup of Campbell's cream of mushroom soup (315g)

NutrientValue%DV
Calories250
Fats15g 19%
Saturated fats3g 13%
Trans fats
Cholesterol13mg 4%
Sodium2175mg 95%
Carbs23g 8%
Net carbs18g
Fiber5g 18%
Sugar
Protein3g
Calcium0mg 0%
Iron0mg 0%
Potassium150mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose3g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats10g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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