Chicken noodle soup

condensed, canned (Campbell's)

Carbs 51%Fat 29%Protein 20%
Percent Calories

1 serving 1/2 cup of chicken noodle soup (condensed, canned (Campbell's)) contains 59 Calories. The macronutrient breakdown is 51% carbs, 29% fat, and 20% protein. This has a relatively low calorie density, with 47 Calories per 100g.

Nutrition Facts

For 1 serving 1/2 cup of chicken noodle soup (126g)

NutrientValue%DV
Calories59
Fats2g 2%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol10mg 3%
Sodium861mg 37%
Carbs8g 3%
Net carbs7g
Fiber1g 4%
Sugar0g
Protein3g
Calcium8mg 1%
Iron1mg 11%
Potassium55mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 4%
Fluoride–
Folate (B9)–
Lycopene–
Magnesium10mg 2%
Manganese0.1mg 5%
Niacin–
Pantothenic acid–
Phosphorus48mg 7%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.4mg 3%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch–
Fats
Saturated fats0.5g 2%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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