crepe

Fat 26%Carbs 58%Protein 16%
Percent Calories

1 serving of crepe contains 491 Calories. The macronutrient breakdown is 58% carbs, 26% fat, and 16% protein. This is a good source of protein (35% of your Daily Value), potassium (9% of your Daily Value), and calcium (28% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of crepe (328g)

NutrientValue%DV
Calories491
Fats14g 18%
Saturated fats5g 24%
Trans fats0.2g
Cholesterol223mg 74%
Sodium751mg 33%
Carbs70g 26%
Net carbs69g
Fiber2g 6%
Sugar22g
Protein20g
Calcium281mg 28%
Iron4mg 50%
Potassium443mg 9%
Vitamin D3μg 22%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene7μg
Caffeine0mg
Choline201mg 37%
Copper0.1mg 15%
Fluoride7μg
Folate (B9)150μg 37%
Lycopene0μg
Magnesium45mg 11%
Manganese1mg 46%
Niacin4mg 24%
Pantothenic acid2mg 35%
Phosphorus347mg 50%
Retinol190μg
Riboflavin (B2)1mg 88%
Selenium43μg 78%
Theobromine0mg
Thiamine1mg 49%
Vitamin A IU650IU
Vitamin A190μg 21%
Vitamin B121μg 61%
Vitamin B60.2mg 15%
Vitamin C0.4mg 0.4%
Vitamin D IU136IU
Vitamin D20μg
Vitamin D33μg
Vitamin E1mg 9%
Vitamin K3μg 3%
Zinc2mg 21%
Sugars
Sugar22g
Sucrose12g
Glucose1g
Fructose0.1g
Lactose9g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 24%
Monounsaturated fats6g
Polyunsaturated fats2g
Trans fats0.2g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine0.5g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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