Cress

Garden, cooked, boiled, drained, without salt

Fat 19%Carbs 54%Protein 27%
Percent Calories

200 grams of cress (Garden, cooked, boiled, drained, without salt) contains 46 Calories The macronutrient breakdown is 54% carbs, 19% fat, and 27% protein. This is a good source of potassium (15% of your Daily Value), vitamin a (52% of your Daily Value), and vitamin c (51% of your Daily Value).

Nutrition Facts

For 200 grams of cress

NutrientValue%DV
Calories46
Fats1g 2%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium16mg 1%
Carbs8g 3%
Net carbs6g
Fiber1g 5%
Sugar6g
Protein4g
Calcium122mg 12%
Iron2mg 20%
Potassium706mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5580μg
Caffeine0mg
Choline28mg 5%
Copper0.2mg 25%
Fluoride
Folate (B9)74μg 19%
Lycopene0μg
Magnesium52mg 12%
Manganese1mg 32%
Niacin2mg 10%
Pantothenic acid0.3mg 7%
Phosphorus96mg 14%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU9298IU
Vitamin A464μg 52%
Vitamin B120μg 0%
Vitamin B60.3mg 24%
Vitamin C46mg 51%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K767μg 639%
Zinc0.3mg 3%
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.4g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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