Crispy rice

Cereals ready-to-eat, malt-o-meal

Crispy rice
Carbs 91%
Percent Calories

2 tbsp of crispy rice (Cereals ready-to-eat, malt-o-meal) contains 16 Calories The macronutrient breakdown is 91% carbs, 3% fat, and 7% protein. This is a good source of iron (18% of your Daily Value), vitamin a (3% of your Daily Value), and vitamin b6 (9% of your Daily Value).

Nutrition Facts

For 2 tbsp of crispy rice (4g)

NutrientValue%DV
Calories16
Fats0g 0.1%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium37mg 2%
Carbs4g 1%
Net carbs4g
Fiber0g 0.1%
Sugar0.4g
Protein0.3g
Calcium0.3mg 0%
Iron1mg 18%
Potassium5mg 0.1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0mg 1%
Fluoride
Folate (B9)50μg 12%
Lycopene0μg
Magnesium1mg 0.2%
Manganese0mg 2%
Niacin1mg 5%
Pantothenic acid
Phosphorus5mg 1%
Retinol36μg
Riboflavin (B2)0.1mg 4%
Selenium1μg 1%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU87IU
Vitamin A26μg 3%
Vitamin B120.3μg 11%
Vitamin B60.1mg 9%
Vitamin C3mg 3%
Vitamin D IU7IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0mg 0%
Vitamin K0.1μg 0.1%
Zinc0mg 0.4%
Sugars
Sugar0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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