Crispy rice

Cereals ready-to-eat, malt-o-meal

Crispy rice
Carbs 91%
Percent Calories

1 oz of crispy rice (Cereals ready-to-eat, malt-o-meal) contains 108 Calories The macronutrient breakdown is 91% carbs, 3% fat, and 7% protein. This is a good source of iron (124% of your Daily Value), vitamin a (20% of your Daily Value), and vitamin b6 (63% of your Daily Value).

Nutrition Facts

For 1 oz of crispy rice (28g)

NutrientValue%DV
Calories108
Fats0.3g 0.4%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium258mg 11%
Carbs24g 9%
Net carbs24g
Fiber0.3g 1%
Sugar3g
Protein2g
Calcium2mg 0.2%
Iron10mg 124%
Potassium35mg 1%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0.1mg 6%
Fluoride
Folate (B9)344μg 86%
Lycopene0μg
Magnesium7mg 2%
Manganese0.3mg 14%
Niacin6mg 35%
Pantothenic acid
Phosphorus34mg 5%
Retinol249μg
Riboflavin (B2)0.4mg 28%
Selenium4μg 8%
Theobromine
Thiamine0.5mg 40%
Vitamin A IU601IU
Vitamin A181μg 20%
Vitamin B122μg 72%
Vitamin B61mg 63%
Vitamin C18mg 20%
Vitamin D IU48IU
Vitamin D2
Vitamin D31μg
Vitamin E0mg 0%
Vitamin K1μg 1%
Zinc0.3mg 3%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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