Crispy rice

Cereals ready-to-eat, malt-o-meal

Crispy rice
Carbs 91%
Percent Calories

2 oz of crispy rice (Cereals ready-to-eat, malt-o-meal) contains 216 Calories The macronutrient breakdown is 91% carbs, 3% fat, and 7% protein. This is a good source of iron (249% of your Daily Value), vitamin a (40% of your Daily Value), and vitamin b6 (126% of your Daily Value).

Nutrition Facts

For 2 oz of crispy rice (57g)

NutrientValue%DV
Calories216
Fats1g 1%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium515mg 22%
Carbs49g 18%
Net carbs48g
Fiber1g 2%
Sugar5g
Protein4g
Calcium4mg 0.4%
Iron20mg 249%
Potassium70mg 1%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0.1mg 13%
Fluoride
Folate (B9)687μg 172%
Lycopene0μg
Magnesium14mg 3%
Manganese1mg 28%
Niacin11mg 70%
Pantothenic acid
Phosphorus69mg 10%
Retinol497μg
Riboflavin (B2)1mg 56%
Selenium8μg 15%
Theobromine
Thiamine1mg 81%
Vitamin A IU1203IU
Vitamin A361μg 40%
Vitamin B123μg 145%
Vitamin B62mg 126%
Vitamin C35mg 39%
Vitamin D IU96IU
Vitamin D2
Vitamin D32μg
Vitamin E0mg 0%
Vitamin K2μg 2%
Zinc1mg 6%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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