Cupcakes

Fat 48%Carbs 39%Protein 13%
Percent Calories

1 cupcake of cupcakes contains 220 Calories The macronutrient breakdown is 39% carbs, 48% fat, and 13% protein. This has a relatively high calorie density, with 342 Calories per 100g.

Makes
6 cupcake
Prep Time
10 minutes
Cook Time
15 minutes

Ingredients

Nutrition Facts

For 1 cupcake of cupcakes (64g)

NutrientValue%DV
Calories220
Fats12g 15%
Saturated fats2g 8%
Trans fats0.1g
Cholesterol55mg 18%
Sodium225mg 10%
Carbs22g 8%
Net carbs21g
Fiber0.4g 1%
Sugar8g
Protein7g
Calcium54mg 5%
Iron1mg 9%
Potassium42mg 1%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.4μg
Caffeine0mg
Choline46mg 8%
Copper0mg 3%
Fluoride1μg
Folate (B9)18μg 5%
Lycopene0μg
Magnesium4mg 1%
Manganese0mg 2%
Niacin0.4mg 2%
Pantothenic acid0.3mg 6%
Phosphorus88mg 13%
Retinol29μg
Riboflavin (B2)0.1mg 9%
Selenium5μg 10%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU99IU
Vitamin A29μg 3%
Vitamin B120.2μg 8%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU17IU
Vitamin D20μg
Vitamin D30.4μg
Vitamin E2mg 16%
Vitamin K1μg 0.4%
Zinc0.3mg 3%
Sugars
Sugar8g
Sucrose0g
Glucose4g
Fructose0g
Lactose1g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 8%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 62g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g