cupcakes

cupcakes
Fat 14%Carbs 67%Protein 19%
Percent Calories

1 serving of cupcakes contains 953 Calories. The macronutrient breakdown is 67% carbs, 14% fat, and 19% protein. This is a good source of protein (84% of your Daily Value), fiber (119% of your Daily Value), and potassium (55% of your Daily Value).

Makes
1 serving
Prep Time
4 minutes

Ingredients

Directions

  1. Place the yogurt in a bowl and top with the blueberries followed by the sliced almonds. Enjoy!

Nutrition Facts

For 1 serving of cupcakes (763g)

NutrientValue%DV
Calories953
Fats16g 21%
Saturated fats4g 18%
Trans fats0g
Cholesterol195mg 65%
Sodium356mg 15%
Carbs171g 62%
Net carbs138g
Fiber33g 119%
Sugar16g
Protein47g
Calcium810mg 81%
Iron8mg 98%
Potassium2584mg 55%
Vitamin D2μg 11%
Vitamins and Minerals
Alpha carotene4103μg
Beta carotene9796μg
Caffeine0mg
Choline228mg 41%
Copper1mg 76%
Fluoride4μg
Folate (B9)106μg 26%
Lycopene2μg
Magnesium250mg 60%
Manganese6mg 252%
Niacin8mg 49%
Pantothenic acid2mg 34%
Phosphorus1562mg 223%
Retinol103μg
Riboflavin (B2)1mg 106%
Selenium89μg 161%
Theobromine0mg
Thiamine1mg 51%
Vitamin A IU20103IU
Vitamin A1114μg 124%
Vitamin B121μg 57%
Vitamin B61mg 59%
Vitamin C17mg 18%
Vitamin D IU66IU
Vitamin D20μg
Vitamin D32μg
Vitamin E5mg 34%
Vitamin K24μg 20%
Zinc7mg 62%
Sugars
Sugar16g
Sucrose5g
Glucose22g
Fructose1g
Lactose5g
Maltose0.1g
Galactose1g
Starch2g
Fats
Saturated fats4g 18%
Monounsaturated fats6g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.5g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g