Cured ham, steak

Pork, boneless, extra lean, unheated

Cured ham, steak
Fat 33%Protein 67%
Percent Calories

3 oz of cured ham, steak (Pork, boneless, extra lean, unheated) contains 104 Calories. The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This has a relatively low calorie density, with 122 Calories per 100g.

Nutrition Facts

For 3 oz of cured ham, steak (85g)

NutrientValue%DV
Calories104
Fats4g 5%
Saturated fats1g 6%
Trans fats
Cholesterol38mg 13%
Sodium1079mg 47%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein17g
Calcium3mg 0.3%
Iron1mg 11%
Potassium276mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)3μg 1%
Lycopene
Magnesium16mg 4%
Manganese0mg 1%
Niacin4mg 27%
Pantothenic acid1mg 11%
Phosphorus221mg 32%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium13μg 24%
Theobromine
Thiamine1mg 57%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 28%
Vitamin B60.3mg 24%
Vitamin C27mg 31%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 16%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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