Currants

Raw, european black

Currants
Carbs 87%
Percent Calories

2 cup of currants (Raw, european black) contains 141 Calories The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This is a good source of potassium (15% of your Daily Value) and vitamin c (450% of your Daily Value).

Nutrition Facts

For 2 cup of currants (224g)

NutrientValue%DV
Calories141
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs34g 13%
Net carbs34g
Fiber
Sugar
Protein3g
Calcium123mg 12%
Iron3mg 43%
Potassium721mg 15%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 21%
Fluoride
Folate (B9)
Lycopene
Magnesium54mg 13%
Manganese1mg 25%
Niacin1mg 4%
Pantothenic acid1mg 18%
Phosphorus132mg 19%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium
Theobromine
Thiamine0.1mg 9%
Vitamin A IU515IU
Vitamin A27μg 3%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C405mg 450%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K
Zinc1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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