Dinde

Fat 42%Carbs 30%Protein 28%
Percent Calories

1 serving of dinde contains 343 Calories The macronutrient breakdown is 30% carbs, 42% fat, and 28% protein. This is a good source of protein (43% of your Daily Value), potassium (8% of your Daily Value), and calcium (22% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of dinde (167g)

NutrientValue%DV
Calories343
Fats16g 20%
Saturated fats7g 35%
Trans fats0.1g
Cholesterol231mg 77%
Sodium857mg 37%
Carbs25g 9%
Net carbs22g
Fiber3g 12%
Sugar4g
Protein24g
Calcium221mg 22%
Iron2mg 30%
Potassium373mg 8%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline175mg 32%
Copper0.2mg 20%
Fluoride1μg
Folate (B9)49μg 12%
Lycopene0μg
Magnesium56mg 13%
Manganese1mg 54%
Niacin5mg 34%
Pantothenic acid1mg 25%
Phosphorus312mg 45%
Retinol80μg
Riboflavin (B2)0.4mg 30%
Selenium35μg 64%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU272IU
Vitamin A134μg 15%
Vitamin B121μg 25%
Vitamin B60.4mg 28%
Vitamin C0mg 0%
Vitamin D IU42IU
Vitamin D20μg
Vitamin D31μg
Vitamin E2mg 14%
Vitamin K5μg 4%
Zinc2mg 18%
Sugars
Sugar4g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose1g
Galactose0g
Starch16g
Fats
Saturated fats7g 35%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline0.1g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g