Dried apricots

dehydrated, low moisture, sulfured, stewed

Carbs 93%
Percent Calories

½ cup of dried apricots (dehydrated, low moisture, sulfured, stewed) contains 157 Calories. The macronutrient breakdown is 93% carbs, 2% fat, and 6% protein. This is a good source of potassium (19% of your Daily Value), iron (39% of your Daily Value), and vitamin a (30% of your Daily Value).

Nutrition Facts

For ½ cup of dried apricots (125g)

NutrientValue%DV
Calories157
Fats0.3g 0.4%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs41g 15%
Net carbs41g
Fiber–
Sugar–
Protein2g
Calcium30mg 3%
Iron3mg 39%
Potassium906mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 31%
Fluoride–
Folate (B9)2μg 1%
Lycopene–
Magnesium31mg 7%
Manganese0.2mg 8%
Niacin2mg 13%
Pantothenic acid1mg 12%
Phosphorus77mg 11%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium–
Theobromine–
Thiamine0mg 1%
Vitamin A IU5487IU
Vitamin A274μg 30%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.5mg 4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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