Egg and Mushroom Fried Rice

Fat 26%Carbs 63%Protein 10%
Percent Calories

925 g of egg and mushroom fried rice contains 1231 Calories. The macronutrient breakdown is 63% carbs, 26% fat, and 10% protein. This is a good source of protein (57% of your Daily Value), vitamin a (22% of your Daily Value), and vitamin b12 (37% of your Daily Value).

Makes
925 g
Prep Time
10 minutes

Ingredients

Nutrition Facts

For 925 g of egg and mushroom fried rice

NutrientValue%DV
Calories1231
Fats37g 47%
Saturated fats4g 20%
Trans fats1g
Cholesterol338mg 113%
Sodium177mg 8%
Carbs199g 72%
Net carbs199g
Fiber0g 0%
Sugar2g
Protein32g
Calcium81mg 8%
Iron2mg 20%
Potassium161mg 3%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene32μg
Caffeine0mg
Choline270mg 49%
Copper0.1mg 10%
Fluoride1μg
Folate (B9)44μg 11%
Lycopene0μg
Magnesium13mg 3%
Manganese0mg 0%
Niacin0.1mg 1%
Pantothenic acid2mg 30%
Phosphorus201mg 29%
Retinol194μg
Riboflavin (B2)0.4mg 34%
Selenium29μg 52%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU705IU
Vitamin A196μg 22%
Vitamin B121μg 37%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU88IU
Vitamin D20μg
Vitamin D32μg
Vitamin E1mg 10%
Vitamin K5μg 4%
Zinc1mg 11%
Sugars
Sugar2g
Sucrose0g
Glucose0.4g
Fructose0g
Lactose1g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 20%
Monounsaturated fats5g
Polyunsaturated fats3g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid2g
Glycine0.4g
Histidine0.3g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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