Manhattan Bagel Egg Bacon & Cheese Bagel

Carbs 45%Fat 35%Protein 21%
Percent Calories

1 bagel of Manhattan Bagel egg bacon & cheese bagel contains 620 Calories. The macronutrient breakdown is 45% carbs, 35% fat, and 21% protein. This is a good source of protein (57% of your Daily Value) and calcium (25% of your Daily Value).

Nutrition Facts

For 1 bagel of Manhattan Bagel egg bacon & cheese bagel (230g)

NutrientValue%DV
Calories620
Fats24g 31%
Saturated fats10g 50%
Trans fats0g
Cholesterol330mg 110%
Sodium1660mg 72%
Carbs70g 25%
Net carbs67g
Fiber3g 11%
Sugar5g
Protein32g
Calcium250mg 25%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 50%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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