Egg fast foods

Scrambled

Fat 70%Protein 26%
Percent Calories

1 eggs of egg fast foods (Scrambled) contains 100 Calories The macronutrient breakdown is 4% carbs, 70% fat, and 26% protein. This is a good source of protein (12% of your Daily Value), vitamin a (9% of your Daily Value), and vitamin b12 (20% of your Daily Value).

Nutrition Facts

For 1 eggs of egg fast foods (47g)

NutrientValue%DV
Calories100
Fats8g 10%
Saturated fats3g 14%
Trans fats
Cholesterol200mg 67%
Sodium88mg 4%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein7g
Calcium27mg 3%
Iron1mg 15%
Potassium69mg 1%
Vitamin D1μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene29μg
Caffeine0mg
Choline85mg 15%
Copper0mg 3%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium7mg 2%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid0.4mg 9%
Phosphorus114mg 16%
Retinol80μg
Riboflavin (B2)0.2mg 19%
Selenium11μg 19%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU319IU
Vitamin A83μg 9%
Vitamin B120.5μg 20%
Vitamin B60.1mg 7%
Vitamin C2mg 2%
Vitamin D IU22IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K4μg 4%
Zinc1mg 7%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.4g
Proline0.3g
Serine0.5g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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