El Torito Enchiladas Rancheras with Beef

Fat 40%Carbs 46%Protein 14%
Percent Calories

1 Serving of El Torito enchiladas rancheras with beef contains 740 Calories The macronutrient breakdown is 46% carbs, 40% fat, and 14% protein. This is a good source of protein (46% of your Daily Value) and fiber (50% of your Daily Value).

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Nutrition Facts

For 1 Serving of El Torito enchiladas rancheras with beef

NutrientValue%DV
Calories740
Fats33g 42%
Saturated fats10g 50%
Trans fats0g
Cholesterol35mg 12%
Sodium1870mg 81%
Carbs86g 31%
Net carbs72g
Fiber14g 50%
Sugar9g
Protein26g
Calcium–
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar9g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 50%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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