European chestnuts

cooked, boiled, steamed

European chestnuts
Carbs 84%Fat 9%
Percent Calories

2 oz of european chestnuts (cooked, boiled, steamed) contains 74 Calories. The macronutrient breakdown is 84% carbs, 9% fat, and 6% protein. This has a relatively low calorie density, with 131 Calories per 100g.

Nutrition Facts

For 2 oz of european chestnuts (57g)

NutrientValue%DV
Calories74
Fats1g 1%
Saturated fats0.1g 1%
Trans fats–
Cholesterol0mg 0%
Sodium15mg 1%
Carbs16g 6%
Net carbs16g
Fiber–
Sugar–
Protein1g
Calcium26mg 3%
Iron1mg 12%
Potassium405mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 30%
Fluoride–
Folate (B9)22μg 5%
Lycopene–
Magnesium31mg 7%
Manganese0.5mg 21%
Niacin0.4mg 3%
Pantothenic acid0.2mg 4%
Phosphorus56mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium–
Theobromine–
Thiamine0.1mg 7%
Vitamin A IU10IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.1mg 10%
Vitamin C15mg 17%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.1g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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