Farina

Cereals, enriched, assorted brands including cream of wheat, quick (1-3 minutes), dry

Carbs 83%Protein 13%
Percent Calories

1 ¼ cup of farina (Cereals, enriched, assorted brands including cream of wheat, quick (1-3 minutes), dry) contains 792 Calories. The macronutrient breakdown is 83% carbs, 4% fat, and 13% protein. This is a good source of iron (918% of your Daily Value).

Nutrition Facts

For 1 ¼ cup of farina (220g)

NutrientValue%DV
Calories792
Fats3g 4%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium273mg 12%
Carbs161g 59%
Net carbs152g
Fiber9g 33%
Sugar1g
Protein26g
Calcium1564mg 156%
Iron73mg 918%
Potassium337mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline51mg 9%
Copper0.4mg 50%
Fluoride
Folate (B9)266μg 67%
Lycopene0μg
Magnesium99mg 24%
Manganese3mg 124%
Niacin30mg 188%
Pantothenic acid1mg 27%
Phosphorus554mg 79%
Retinol0μg
Riboflavin (B2)1mg 95%
Selenium44μg 80%
Theobromine0mg
Thiamine2mg 185%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 78%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K0μg 0%
Zinc3mg 26%
Sugars
Sugar1g
Sucrose1g
Glucose0g
Fructose0g
Lactose0g
Maltose0.3g
Galactose0g
Starch148g
Fats
Saturated fats1g 3%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.4g
Glutamic acid9g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline4g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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