Farmers Market Chicken Salad

Joey Restaurant Group

Fat 64%Carbs 16%Protein 21%
Percent Calories

1 Order of farmers market chicken salad (Joey Restaurant Group) contains 730 Calories. The macronutrient breakdown is 16% carbs, 64% fat, and 21% protein. This is a good source of protein (68% of your Daily Value), fiber (29% of your Daily Value), and calcium (25% of your Daily Value).

Nutrition Facts

For 1 Order of farmers market chicken salad (457g)

NutrientValue%DV
Calories730
Fats52g 67%
Saturated fats9g 45%
Trans fats0g
Cholesterol95mg 32%
Sodium1280mg 56%
Carbs29g 11%
Net carbs21g
Fiber8g 29%
Sugar11g
Protein38g
Calcium250mg 25%
Iron5mg 68%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A750μg 83%
Vitamin B12
Vitamin B6
Vitamin C27mg 30%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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