Fast food tossed salad

vegetable, without dressing, with pasta and seafood

Carbs 34%Fat 49%Protein 17%
Percent Calories

1 ½ cup of fast food tossed salad (vegetable, without dressing, with pasta and seafood) contains 379 Calories. The macronutrient breakdown is 34% carbs, 49% fat, and 17% protein. This is a good source of protein (29% of your Daily Value), potassium (13% of your Daily Value), and vitamin a (35% of your Daily Value).

Nutrition Facts

For 1 ½ cup of fast food tossed salad (417g)

NutrientValue%DV
Calories379
Fats21g 27%
Saturated fats3g 13%
Trans fats–
Cholesterol50mg 17%
Sodium1572mg 68%
Carbs32g 12%
Net carbs32g
Fiber–
Sugar–
Protein16g
Calcium71mg 7%
Iron3mg 40%
Potassium600mg 13%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.4mg 40%
Fluoride–
Folate (B9)188μg 47%
Lycopene–
Magnesium50mg 12%
Manganese1mg 29%
Niacin4mg 22%
Pantothenic acid0.4mg 8%
Phosphorus204mg 29%
Retinol4μg
Riboflavin (B2)0.2mg 16%
Selenium45μg 81%
Theobromine–
Thiamine0.3mg 24%
Vitamin A IU6247IU
Vitamin A317μg 35%
Vitamin B122μg 71%
Vitamin B60.3mg 26%
Vitamin C38mg 43%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 15%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 13%
Monounsaturated fats5g
Polyunsaturated fats9g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.5g
Valine1g

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