Great Value Fat Free Cottage Cheese

Small curd, Grade A, Pasteurized, 0% Milkfat

Carbs 33%Protein 67%
Percent Calories

100 grams of Great Value fat free cottage cheese (Small curd, Grade A, Pasteurized, 0% Milkfat) contains 70 Calories. The macronutrient breakdown is 33% carbs, 0% fat, and 67% protein. This is a good source of protein (19% of your Daily Value).

Nutrition Facts

For 100 grams of Great Value fat free cottage cheese

NutrientValue%DV
Calories70
Fats0g 0%
Saturated fats0g 0%
Trans fats
Cholesterol4mg 1%
Sodium412mg 18%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar
Protein11g
Calcium88mg 9%
Iron0mg 0%
Potassium172mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A32μg 4%
Vitamin B12
Vitamin B6
Vitamin C6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose5g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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