feta chickpea avocado salad

Fat 63%Carbs 21%Protein 17%
Percent Calories

1 serving of feta chickpea avocado salad contains 613 Calories The macronutrient breakdown is 21% carbs, 63% fat, and 17% protein. This is a good source of protein (47% of your Daily Value), fiber (46% of your Daily Value), and potassium (16% of your Daily Value).

Makes
4 servings
Prep Time
10 minutes

Ingredients

Nutrition Facts

For 1 serving of feta chickpea avocado salad (370g)

NutrientValue%DV
Calories613
Fats44g 56%
Saturated fats21g 106%
Trans fats0g
Cholesterol111mg 37%
Sodium1533mg 67%
Carbs33g 12%
Net carbs20g
Fiber13g 46%
Sugar6g
Protein27g
Calcium677mg 68%
Iron3mg 38%
Potassium771mg 16%
Vitamin D1μg 3%
Vitamins and Minerals
Alpha carotene24μg
Beta carotene81μg
Caffeine0mg
Choline78mg 14%
Copper0.4mg 49%
Fluoride7μg
Folate (B9)156μg 39%
Lycopene0μg
Magnesium90mg 22%
Manganese1mg 56%
Niacin3mg 20%
Pantothenic acid3mg 61%
Phosphorus584mg 83%
Retinol156μg
Riboflavin (B2)1mg 97%
Selenium22μg 40%
Theobromine0mg
Thiamine0.3mg 25%
Vitamin A IU698IU
Vitamin A165μg 18%
Vitamin B122μg 88%
Vitamin B61mg 111%
Vitamin C12mg 14%
Vitamin D IU20IU
Vitamin D20μg
Vitamin D31μg
Vitamin E2mg 15%
Vitamin K23μg 20%
Zinc5mg 47%
Sugars
Sugar6g
Sucrose0.1g
Glucose0.4g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0.1g
Starch0.1g
Fats
Saturated fats21g 106%
Monounsaturated fats16g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g