Figs

Raw

Figs
Carbs 93%
Percent Calories

453 ⁹⁄₁₆ grams of figs (Raw) contains 336 Calories The macronutrient breakdown is 93% carbs, 3% fat, and 4% protein. This has a relatively low calorie density, with 74 Calories per 100g.

Nutrition Facts

For 453 ⁹⁄₁₆ grams of figs

NutrientValue%DV
Calories336
Fats1g 2%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs87g 32%
Net carbs74g
Fiber13g 47%
Sugar74g
Protein3g
Calcium159mg 16%
Iron2mg 21%
Potassium1052mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene386μg
Caffeine0mg
Choline21mg 4%
Copper0.3mg 35%
Fluoride
Folate (B9)27μg 7%
Lycopene0μg
Magnesium77mg 18%
Manganese1mg 25%
Niacin2mg 11%
Pantothenic acid1mg 27%
Phosphorus64mg 9%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium1μg 2%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU644IU
Vitamin A32μg 4%
Vitamin B120μg 0%
Vitamin B61mg 39%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K21μg 18%
Zinc1mg 6%
Sugars
Sugar74g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid1g
Cystine0.1g
Glutamic acid0.3g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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