Figs, dried

Uncooked

Figs, dried
Carbs 92%
Percent Calories

50 grams of figs, dried (Uncooked) contains 125 Calories. The macronutrient breakdown is 92% carbs, 3% fat, and 5% protein. This is a good source of fiber (18% of your Daily Value), potassium (7% of your Daily Value), and calcium (8% of your Daily Value).

Nutrition Facts

For 50 grams of figs, dried

NutrientValue%DV
Calories125
Fats0.5g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs32g 12%
Net carbs27g
Fiber5g 18%
Sugar24g
Protein2g
Calcium81mg 8%
Iron1mg 13%
Potassium340mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline8mg 1%
Copper0.1mg 16%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium34mg 8%
Manganese0.3mg 11%
Niacin0.3mg 2%
Pantothenic acid0.2mg 4%
Phosphorus34mg 5%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.3μg 1%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU5IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K8μg 7%
Zinc0.3mg 3%
Sugars
Sugar24g
Sucrose0g
Glucose12g
Fructose11g
Lactose0g
Maltose0g
Galactose0.1g
Starch3g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0.3g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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