French Toast Grilled Cheese

Ingredients

• Whole milk

  3.25% milkfat, with added vitamin D

  1 ½ cup or 366g

• Egg

  Whole, fresh eggs

  6 large or 300g

• Nutmeg

  Spices, ground

  ¼ tsp or 0.6g

• Salt

  Table

  1 dash or 0.4g

• Wheat bread

  8 slice or 200g

• Butter

  Unsalted

  2 tbsp or 28g

• Bacon

  Pork, cured, cooked, pan-fried

  8 strip cooked or 64g

• Cheddar cheese

  8 slice (1 oz) or 224g

Directions

1. Make French toast: In a large bowl, whisk together milk, eggs, nutmeg and salt until light and frothy. Dip bread in egg mixture until each slice is soaked through.
2. In a medium nonstick skillet over medium heat, melt butter. Add a couple slices of bread and cook until golden, about 2 minutes per side. Transfer French toast to a cooling rack while you cook the remaining slices. Wipe skillet clean.
3. Make grilled cheese: Lay two slices of bacon and some cheese onto a piece of French toast then top with another slice of French toast.
4. Heat clean skillet over medium heat. Add French toast grilled cheese and cook until the cheese is melted, about 2 minutes per side.

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