1 serving of fried anchovy contains 425 Calories. The macronutrient breakdown is 29% carbs, 47% fat, and 25% protein. This is a good source of protein (48% of your Daily Value), potassium (12% of your Daily Value), and iron (48% of your Daily Value).
- Makes
- 3 servings
- Prep Time
- 30 minutes
- Cook Time
- 30 minutes
Ingredients
Nutrition Facts
For 1 serving of fried anchovy (183g)
| Nutrient | Value | %DV | 
|---|---|---|
| Calories | 425 | |
| Fats | 23g | 29% | 
| Saturated fats | 5g | 26% | 
| Trans fats | 0g | |
| Cholesterol | 62mg | 21% | 
| Sodium | 975mg | 42% | 
| Carbs | 31g | 11% | 
| Net carbs | 30g | |
| Fiber | 1g | 3% | 
| Sugar | 0g | |
| Protein | 27g | |
| Calcium | 33mg | 3% | 
| Iron | 4mg | 48% | 
| Potassium | 587mg | 12% | 
| Vitamin D | 0μg | 0% | 
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | 0mg | 0% | 
| Copper | 0.1mg | 8% | 
| Fluoride | 0μg | |
| Folate (B9) | 31μg | 8% | 
| Lycopene | 0μg | |
| Magnesium | 44mg | 10% | 
| Manganese | 0.3mg | 14% | 
| Niacin | 4mg | 24% | 
| Pantothenic acid | 0.4mg | 7% | 
| Phosphorus | 313mg | 45% | 
| Retinol | 20μg | |
| Riboflavin (B2) | 0.2mg | 16% | 
| Selenium | 17μg | 30% | 
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 17% | 
| Vitamin A IU | 70IU | |
| Vitamin A | 20μg | 2% | 
| Vitamin B12 | 2μg | 85% | 
| Vitamin B6 | 0.2mg | 14% | 
| Vitamin C | 0mg | 0% | 
| Vitamin D IU | 0IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0μg | |
| Vitamin E | 0mg | 0% | 
| Vitamin K | 0μg | 0% | 
| Zinc | 1mg | 7% | 
| Sugars | ||
| Sugar | 0g | |
| Sucrose | 0g | |
| Glucose | 0g | |
| Fructose | 0g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 0g | |
| Fats | ||
| Saturated fats | 5g | 26% | 
| Monounsaturated fats | 5g | |
| Polyunsaturated fats | 11g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 2g | |
| Arginine | 2g | |
| Aspartic acid | 3g | |
| Cystine | 0.3g | |
| Glutamic acid | 5g | |
| Glycine | 1g | |
| Histidine | 1g | |
| Hydroxyproline | 0g | |
| Isoleucine | 1g | |
| Leucine | 2g | |
| Lysine | 2g | |
| Methionine | 1g | |
| Phenylalanine | 1g | |
| Proline | 1g | |
| Serine | 1g | |
| Threonine | 1g | |
| Tryptophan | 0.3g | |
| Tyrosine | 1g | |
| Valine | 1g | |
