gammon soup

Fat 14%Carbs 60%Protein 26%
Percent Calories

1 serving of gammon soup contains 488 Calories. The macronutrient breakdown is 60% carbs, 14% fat, and 26% protein. This is a good source of protein (57% of your Daily Value), fiber (25% of your Daily Value), and potassium (23% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes
Cook Time
35 minutes

Ingredients

Directions

  1. bring broth to the boil and add gammon (in chunks), rice, carrots, onion and parsley
  2. bring to the boil and simmer for 30 minutes

Nutrition Facts

For 1 serving of gammon soup (602g)

NutrientValue%DV
Calories488
Fats7g 9%
Saturated fats2g 11%
Trans fats0g
Cholesterol51mg 17%
Sodium2500mg 109%
Carbs73g 27%
Net carbs66g
Fiber7g 25%
Sugar9g
Protein32g
Calcium79mg 8%
Iron3mg 35%
Potassium1066mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene4242μg
Beta carotene10114μg
Caffeine0mg
Choline36mg 7%
Copper0.4mg 40%
Fluoride5μg
Folate (B9)53μg 13%
Lycopene1μg
Magnesium144mg 34%
Manganese3mg 131%
Niacin11mg 67%
Pantothenic acid2mg 43%
Phosphorus590mg 84%
Retinol0μg
Riboflavin (B2)0.4mg 28%
Selenium35μg 63%
Theobromine0mg
Thiamine1mg 105%
Vitamin A IU20392IU
Vitamin A1019μg 113%
Vitamin B121μg 38%
Vitamin B61mg 79%
Vitamin C49mg 54%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 8%
Vitamin K24μg 20%
Zinc4mg 38%
Sugars
Sugar9g
Sucrose6g
Glucose2g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch2g
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine1g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g